Sourced From
Santa Barbara,Honduras
Elevation
1350 to 1350 meters
Varietals
Parainema
Process
Honey ,Patio Drying
Harvest
November - March
INSTORE , NJ
8 Boxes Avaliable
INSTORE , NJ
8 Boxes Avaliable
Honduras is a relatively small but efficient coffee producer. It ranks as the 6th largest producer globally, and 4th largest Arabica producer. Flavors range from apporachable chocolate and nutty, to exotic tropical fruits.